1.5 lbs of ground beef
1 pkg of taco seasoning
1 can of nacho cheese
1 bag of frozen tater tots
Optional toppings:
Shredded cheese
Lettuce
Tomatoes
Sour cream
Brown meat & drain grease.
Once you drain the grease, add taco seasoning & follow directions on pkg.
Fry up tater tots until golden brown. I fried up the entire bag.
Heat up the can of cheese.
Place tater tots on plate then top with meat, nacho cheese, and any additional toppings you love on your nachos.
Chubby Hubby 